Fleur de Lys by Glynn Purnell Launch Offer
Be part of something truly special at The Wood Norton this October — Friday 3rd or Saturday 4th.
To mark the official launch of the Fleur de Lys Brasserie by Glynn Purnell, we’re offering an exclusive overnight package combining exceptional dining with the rare opportunity to meet Glynn Purnell himself.
From £295 per room
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The Fleur de Lys reimagined
Affectionately known as the “Yummy Brummie” and familiar to many from Saturday Kitchen and Great British Menu, Glynn has reimagined the Fleur de Lys with his signature style: bold flavours, playful twists, and exquisite presentation. This launch menu celebrates the best of seasonal British produce with a modern twist.
See Menu Here
Your stay includes:
Overnight accommodation in one of our elegant bedrooms
A Champagne welcome on arrival
A specially curated launch dinner in the Fleur de Lys Brasserie by Glynn Purnell, with highlights such as:
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- Contemporary starters like pressed ham hock terrine with pickled vegetables
- Seasonal mains such as venison with pomme dauphine and bordelaise
- Indulgent desserts, perhaps the award-winning The Egg
The chance to meet Glynn Purnell in person, hear the inspiration behind the menu, and enjoy a photo opportunity
A full English breakfast the following morning
The Details
Available for stays on Friday 3rd and Saturday 4th October only.
Dinner Served from 6pm - 9pm
Spaces are strictly limited, making this a once-in-a-lifetime opportunity to be among the very first to dine at the Fleur de Lys Brasserie by Glynn Purnell.
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